Flounder
About this item
A flat, broad fish with dark mottled skin on top and snow-white flesh beneath. The meat is fine-grained, mild and gently sweet, and it stays moist however you cook it. Steam it whole with ginger and spring onion, pan-fry the fillets until the edges turn gold, or bake it in the oven with lemon and herbs.
Key Features
- Delicate white flesh with a clean, mild flavour
- Few bones and easy to portion
- Suits steaming, pan-frying, baking and grilling
- Holds moisture well, so it resists drying out
- Naturally lean and high in protein
Product Information
- Sold as a 2 kg pack; unit price shown per 1 kg
- Whole fish, cleaned and gutted
- Sold by weight; size varies slightly
- Keep frozen at -18 C and thaw in the fridge
Details
This product is crafted with quality materials to ensure durability and performance. Designed with your convenience in mind, it seamlessly fits into your everyday life.
Shipping & Returns
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We are committed to ensuring a positive shopping experience for all our customers. If for any reason you wish to return an item, we invite you to reach out to our team for assistance, and we will evaluate every return request with care and consideration.
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